Jerky Marinade With Coke. Slice 1 kg or 2.2 lbs into extremely thin slices with a chef's knife. Add the sliced beef to a large bowl and add the coca cola marinade. Add the beef to the mixture and thoroughly mix the marinade into the meat. Bring the cola, soy sauce, vinegar, honey and 1 tablespoon salt to a simmer in a saucepan over medium heat. Mix it up with the marinade and push a ziplock bag or sheet of foil against the meat. Bring the cola, soy sauce, vinager, honey, and 1 tablespoon salt simmerin a saucepan over medium heat. Make jack and coke marinade. Fire up your smoker and set it up for an indirect temperature of 80°c or. You are going to be surprised at the flavor; I prefer to use tender roasts from the hindquarter (like eye of round or top sirloin), but any large hunk of red meat will do. Cook, stirring, until reduced to 1 cup, about 12 minutes. Ensure your 2 lbs of eye of round beef is thawed out before starting. Let it marinade for 2 hours. In a large bowl, combine jack daniels, two cans of coke, brown sugar, white sugar, garlic powder, onion powder, black pepper, and salt. Boneless beef sirloin, about 1 inch thick.
from foodrecipestory.com
Ensure your 2 lbs of eye of round beef is thawed out before starting. Add the beef to the mixture and thoroughly mix the marinade into the meat. Let it marinade for 2 hours. How to make smoky cola jerky. Fire up your smoker and set it up for an indirect temperature of 80°c or. Slice 1 kg or 2.2 lbs into extremely thin slices with a chef's knife. Mix it up with the marinade and push a ziplock bag or sheet of foil against the meat. I prefer to use tender roasts from the hindquarter (like eye of round or top sirloin), but any large hunk of red meat will do. In a large bowl, combine jack daniels, two cans of coke, brown sugar, white sugar, garlic powder, onion powder, black pepper, and salt. Chipotle chiles in adobo sauce, coarsely chopped.
Jerky Marinade Recipe For Smoker foodrecipestory
Jerky Marinade With Coke Let it marinade for 2 hours. Make jack and coke marinade. Bring the cola, soy sauce, vinager, honey, and 1 tablespoon salt simmerin a saucepan over medium heat. How to make smoky cola jerky. I prefer to use tender roasts from the hindquarter (like eye of round or top sirloin), but any large hunk of red meat will do. Add the sliced beef to a large bowl and add the coca cola marinade. Boneless beef sirloin, about 1 inch thick. Cook, stirring, until reduced to 1 cup, about 12 minutes. Add the beef to the mixture and thoroughly mix the marinade into the meat. In a large bowl, combine jack daniels, two cans of coke, brown sugar, white sugar, garlic powder, onion powder, black pepper, and salt. Mix it up with the marinade and push a ziplock bag or sheet of foil against the meat. Chipotle chiles in adobo sauce, coarsely chopped. Fire up your smoker and set it up for an indirect temperature of 80°c or. Let it marinade for 2 hours. Slice 1 kg or 2.2 lbs into extremely thin slices with a chef's knife. Bring the cola, soy sauce, vinegar, honey and 1 tablespoon salt to a simmer in a saucepan over medium heat.
